Titanium
kitchen knife top |
CATRA
test data
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Merits
of titanium |
Quality
specifications |
Guideline
for use |
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A Revolutionary New Knife
The Titanium kitchen knife is a revolutionary new knife for the 21st century,
made using the world's finest Japanese technology. It took many years of
research to produce this remarkable knife, which retains its cutting edge
far longer than conventional knives.
The blade contains Titanium, Ceramic and Silver.
Titanium - provides lightness, corrosion
resistance and flexibility.
Ceramic - provides the cutting edge.
Silver - provides anti-bacterial properties.
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Light-weight
The Titanium kitchen knife weights only 80g,
making it a joy to use.
Tired arms caused by
repetitive cutting become a thing of the past.
Ideal for arthritis sufferers.
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